This professional-grade 8-inch Slaughtering Bull Knife features a precision-engineered blade designed for efficient and clean cuts during livestock processing. Crafted from high-quality stainless steel for superior durability and edge retention, it offers the perfect balance of flexibility and strength required for professional butchery. The ergonomic handle ensures a secure grip even in wet conditions, reducing hand fatigue during extended use.

• Slaughtering Bull Knife 8 Inch
• Blade length: 8inch
• Blade Handle: 14×4.5×2.5cm
• Blade material: 3CR13+PP
• Blade Thickness: 2.0mm