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San Ignacio Stainless Steel Santoku Knife

$69.00 $138.00

This stainless steel Santoku Knife is ideal for easily slicing thin-boned and boneless meats, fish, and vegetables. With its stamped construction and matte finish, it is perfect for both professional and home chefs. High grade steel ensures long-lasting sh

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This stainless steel Santoku Knife is ideal for easily slicing thin-boned and boneless meats, fish, and vegetables. With its stamped construction and matte finish, it is perfect for both professional and home chefs. High grade steel ensures long-lasting sharpness and durability.

  • San Ignacio Stainless Steel Santoku Knife

Features:

  • Santoku knife
  • Easily slice thin-boned and boneless meats, fish, and vegetables
  • StampedConstruction
  • Matt Finish
  • ABS handle
  • Stainless steel
  • Use wooden cutting boards or plastic ones
  • Hand washing and drying are recommended to extend the life of the knives
  • San Ignacio

Specifications:

  • Colour:Silver and black
  • Material:Stainless steel
  • Weight: 0.18kg
  • Measurement: 17.5cm (blade), 29.5cm (with handle)

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